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DAMASK BREAD KNIFE

DAMASK BREAD KNIFE

with ultra-sharp blade & ergonomic handle

  • Ultra-sharp blade made of Damascus steel
  • Durability due to 67 layers of folded stainless steel
  • Precise handling and perfect balance
  • Ergonomic handle made of elegant pakka wood with golden copper finish
  • Including:Magnetic gift box packaging
Regular price 99€
Regular price Sale price 99€
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  • 30-day money-back guarantee

Our high-quality Damascus steel bread knife is an essential tool in every kitchen and the ideal addition for anyone who appreciates perfectly sliced ​​bread. The ultra-sharp blade, made of 67 layers of folded Damascus steel, known for its durability, allows for precise and effortless cutting of crispy crusts and soft interiors. The ergonomic handle, made of elegant pakkawood with a golden copper finish, offers optimal comfort and ensures perfect balance, so you won't fatigue even during extended cutting tasks. The knife combines functionality, precision, stability, and perfect balance. The magnetic gift box makes it the perfect gift for cooking enthusiasts.

Technical data

  • Knife length: 40cm
  • Blade length: 25.3cm
  • Handle length: 12.7cm
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DAMAST BROTMESSER - NYORD - Nordic Quality

Centuries-old blacksmithing

67 layers of Damascus steel. Extreme sharpness.

Our blade consists of 67 layers of folded Damascus steel, forged into a single unit under high pressure. Layer by layer, stroke by stroke. The result: an extremely fine, durable blade with a sharpness of up to 12 degrees.

So sharp you could drop a hair on it.

This technique has been refined in Europe for over 2,000 years – and with every knife we ​​make, we continue this Nordic tradition. For those who don't want to compromise on cutting.

Learn more about our Damascus steel.

Learn more

Recommended by professionals

Tested in the catering industry, made for your home.

Not only TV chef Brian Bojsen relies on Nyord in his kitchens – the renowned Fischereihafen restaurant in Hamburg and other top chefs also rely on our knives in their daily work.

Real quality that also impresses in a professional environment.

Any questions left?

What are NYORD knives made of?

Our blades are made of 67 layers of folded Damascus steel with an extremely hard cutting core. This ensures exceptional sharpness, stability, and a characteristic grain. Each knife is unique.

How sharp are the knives?


Our knives are sharpened to an extremely fine grinding angle of up to 12 degrees – significantly sharper than conventional kitchen knives. This allows you to glide effortlessly through meat, vegetables, or herbs. Almost like cutting through butter.

Do I need to resharpen the knife?

Yes, like any high-quality kitchen knife, a Damascus knife will lose its sharpness over time, depending on use. We recommend regular sharpening with a whetstone or occasional sharpening with a suitable water stone.

Are the knives dishwasher safe?

No, not really. We recommend cleaning exclusively by hand. The aggressive environment of a dishwasher can permanently damage Damascus steel and the handle material.

What is the best way to store my NYORD knife?

The best way to store your knife safely and carefully is in a knife block, on a magnetic strip, or in a knife sheath. This keeps the blade protected and sharp. Storing it loose in a drawer can damage it or scratch other items. Tip: Our Nyord knife block is perfect for this.

How does the NYORD guarantee work?

You automatically receive a 30-day satisfaction guarantee. If anything doesn't fit, return the product to us and we'll refund your full purchase price.